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Boubacar Dansoko is a graduate in business economics. Since 2012, he co-manages ENTRAEL, a farming company founded by his father. His father being the director of a state farm, Boubacar grew up around agriculture. And after his studies, he followed the steps o
Esther DIENDÉRÉ, a microbiologist, transforms wild fruits from Burkina Faso into juices of the brand “Glou”. Mrs. Diendéré got the idea to start an agro-processing enterprise at the time when she was teaching in high school. She started with a capital
Two years after the launch of Agribusiness TV, we went back to interview the entrepreneurs who were featured. Flavien Kouatcha shares his experience with Agribusiness TV.
According to Awa Caba, the CEO of Sooretul, thanks to Agribusiness TV, start-ups are able to expand their network and have partners at national and international levels.
After University, some youths took over an abandoned coffee plantation. Mamadou Bhoye BAH was still at University when this idea came to him. Along with his friends, they created a cooperative, and ventured into potato production. Later, they grew cowpea, maiz
Aboubacar KARIM, an engineer in agricultural economics develops services for an intelligent management of agricultural plots. Aboubacar developed a passion for agriculture since he was in secondary school. This eventually led him to choose studies in agricultu
Ali, former candidate of illegal migration to Europe, has reconverted to vegetable production in Boulmiougou, a region in the west of Ouagadougou. Ali’s father was into vegetable production, but he did not see it as a job. He wanted to migrate to Europe to h
At Donsin, a village situated some 30 km from Ouagadougou, the capital city of Burkina Faso, rural women are on the way to conquer the tomato puree market. The women’s group “Neerwaya” of Donsin exists since the 1990’s. At the time, their main activity
Loïc KAMWA is a graduate in Business Administration. He produces maize on 30 hectares of land for the local market. Loïc saw that there was a lot of uncultivated land in Cameroon and at the same time, there was a huge potential for maize production. He start
Abisai Nandi founded Chicken Basket to offer poultry farmers all the services they need under one roof. As a poultry farmer himself, Abisai saw the challenges that the activity involved. These challenges included access to quality inputs, information and train
Ferdinand COLY is a former International Football player from Senegal. After 16 years of professional career, he embraced agriculture. At the end of his career as a footballer, Ferdinand was team manager and coordinator of the national team of Senegal for thre
Mabel ADEKAMBI, is a graduate in tourism. In 2015, she launched “King of Soto”, a liquor made from palm wine. Mabel’s entrepreneurial journey started in 2012 when she decided to make her own drinks for Christmas Eve, because shop-bought liquor was not wi
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