Burkina Faso
Burkina Faso: Young and successful livestock feed producer
Burkina Faso
Burkina Faso: Processing cassava to avoid losses
Burkina Faso
Burkina Faso: M’YAABA solar and petro-solar incubators
Benin
Benin: A restaurant like no other
Burkina Faso
Burkina Faso: Moving forward in spite of failures
Benin
Bénin: The accountant, passionate about breeding
Burkina Faso
Burkina Faso: Student and entrepreneur
Benin
Benin: A model in agricultural diversification
Burkina Faso
Green thumb: At Abraham’s place
Benin
Benin: From hairdresser to soy processor
Dernières vidéos | Latest videos
Burkina Faso: Young and successful livestock feed producer
Abdoul Fataho OUEDRAOGO is the founder of a company which evolves in the production of poultry feed. He was initially involved in poultry farming, but after facing several difficulties, he was forced to abandon this activity. As a plan B, he turned to the manu
Burkina Faso: Processing cassava to avoid losses
Marie SANOU is the founder of “Grâce Divine”, a company that transforms cassava into several products. Marie was previously involved in the marketing of cassava and had fewer and fewer clients. She then decided to process her cassava in order to a
Burkina Faso: M’YAABA solar and petro-solar incubators
Based in Ouagadougou, the companny M’YAABA is specialised in the production of solar and petro-solar incubators with a capacity of 150 to 10,000 eggs. M’YAABA provides its customers with incubators adapted to the types of climates depending on the
Benin: A restaurant like no other
In Benin, Thibaut MARTINS and his wife Marlyse GNIMADI have opened a restaurant which specialises in serving healthy food, coming directly from their garden where they grow their products in recycled containers. This initiative is greatly very much appreciated
Burkina Faso: FASO ATTIEKE to transform the local cassava
Florence BASSONO is an executive assistant by training. She created FASO ATTIEKE, a company that processes and markets local cassava. Being under threat of being sacked by her employer, Florence began to look for business ideas. She first tries trade, but it w
Burkina Faso: FASO GRAIN, the best friend of breeders
Ismaël OUÉDRAOGO, is a technician for animal husbandry. He created FASO GRAIN, a company that manufactures and markets feed for livestock. While advising breeders on how to use raw materials in the manufacture of livestock feed, Ismaël realised that they ha
Videos populaires | Popular videos
Kenya: Aquaponics, produce more in less space
Daniel Kimani is an industrial engineering graduate. In a greenhouse of 1500 m2, he rears fish, and grows fruits and vegetables. According to Daniel, with his greenhouse of just 1500m2, the productivity with the aquaponics system is like cultivating on one acr
Demystifying Strawberry Production in Senegal
Souleymane AGNE is a Horticultural Technician. In 2016, he ventured into the production of organic strawberries through his enterprise, BIO-AGRIPÔLES. Strawberry production is not common in Senegal. And after doing a trial, Souleymane saw that it was possible
Guinea: Samba and his agricultural revolution
Samba Sory CAMARA is an Agricultural Engineer. With his company “Agropastoral Business Kinyapa”, he practices and advocates for sustainable agriculture. Samba got into farming when he was working on an agricultural project in Guinea. During that experience
Benin: The trio of inventors-innovators
Franck, Francis and Calixte are passionate about creating things. In Benin, they are conceiving different technologies for food and agriculture. Frank and Francis are twin brothers. While they were at school itself, they started vegetable production at the bac
Burkina Faso: FASO ATTIEKE to transform the local cassava
Florence BASSONO is an executive assistant by training. She created FASO ATTIEKE, a company that processes and markets local cassava. Being under threat of being sacked by her employer, Florence began to look for business ideas. She first tries trade, but it w
Burkina Faso: FASO GRAIN, the best friend of breeders
Ismaël OUÉDRAOGO, is a technician for animal husbandry. He created FASO GRAIN, a company that manufactures and markets feed for livestock. While advising breeders on how to use raw materials in the manufacture of livestock feed, Ismaël realised that they ha
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