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Burkina Faso

All Videos : 178  Video Posted

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20
06:25
Try it at home: Gapal, a traditional Fulani dessert

AgribusinessTV

August 9, 2022

1041

A traditional dish representing the Fulani cultural identity in Burkina Faso, gapal is made from cereals and yoghurt. In this video, discover the steps of preparation of this healthy dish, generally consumed as dessert.

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26
04:37
Getting together to better process local milk

AgribusinessTV

August 2, 2022

1066

In 1993, with the help of the Ministry in charge of breeding and animal health actors, dairy farmers in the northern region of Burkina Faso, in Ouahigouya, decided to set up a mini-dairy, currently managed by Adama Ibrahim DIALLO. The unit went from processing

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17
04 : 13
Burkina Faso: Conserving onions to reduce losses

AgribusinessTV

July 19, 2022

1079

In the past, many onion producers would store their onions, so as to sell them over a longer period and make a profit. During this phase, many of them saw their production reduced because the onion rotted. This caused a lot of losses. They were not able to obt

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22
14 : 34
Burkina Faso: Tylay, an approach to enhance the human potential of farmers

AgribusinessTV

July 1, 2022

1145

In Burkina Faso, precisely in the province of Sissili, farmers had begun to lose hope in the potential of their activity. They had difficulty producing not only to satisfy their food needs, but also for sale. In this locality, the arrival of the “Tylay&#

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9
04:11
Burkina Faso: Solutions for water treatment

AgribusinessTV

June 21, 2022

1290

In Burkina Faso, access to drinking water remains a major problem. The consumption of poor quality water, especially in rural areas, is the cause of several diseases, including diarrhea. To address these challenges, Arthur Ahmed YO decided to create Bilada, a

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21
04:56
The Intensive Rice System (SRI), less expensive and more profitable

AgribusinessTV

June 17, 2022

1129

More and more rice farmers in Africa are turning to the Intensive Rice System (SRI). This technique is beneficial to them because it reduces production costs and provides higher yields. The benefits of this technique have allowed producers such as Marcel YAO K

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20
03:35
Burkina Faso: Exploring her potential through entrepreneurship

AgribusinessTV

June 14, 2022

1386

In 2018, while she was still a student in agro-food industry, Zalissa OUEDRAOGO became pregnant. During this challenging period, Zalissa started her own business by creating “Maria Trans”, a company specialised in the processing of fruits and veget

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21
08:58
Documentary: Burkinabè organic cotton facing the challenge of transformation

AgribusinessTV

June 10, 2022

1124

The cotton produced in Burkina Faso respects the environmental and sanitary protocols. This gives it the label of ecological cotton or organic cotton. With nearly 11,000 producers, 12,000 tons of cotton are produced per year. But only 2% of this production is

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22
03:55
Burkina Faso: From journalist to farmer

AgribusinessTV

June 7, 2022

1084

Gérard SANOU is a journalist who has become a farmer. He produces cassava in association with other crops. Today, he is happy with this reconversion, because he contributes to the development of the agricultural sector in Burkina Faso.

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17
10:55
Bazoulé: Youth between pride and despair

AgribusinessTV

May 24, 2022

1300

In this first video of our new series called “Rural life”, we went to Bazoulé, a village located in the Central region of Burkina Faso. This village is renowned for its “sacred crocodile” pond. A site that attracts hundreds of tourists

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10
An onion storage hut from Burkina Faso

AgribusinessTV

May 19, 2022

1359

Given the high rotting rate of onions, Lassanè OUEDRAOGO has designed an ecological hut to conserve them better. This hut is built partly with local materials and has the capacity to preserve onions for 13 months with only 1.8% of rot. This invention is very

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10
02:48
Burkina Faso: Turning a rocky land into an orchard

AgribusinessTV

May 17, 2022

1566

Poor soil quality is a challenge for some farmers who are often forced to give up. In this story, meet Issiaka ZOUBGA, a producer who transformed a rocky land into an orchard even though he had been advised not to cultivate it. He demonstrated that these types

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