Description
Maïmouna SAWADOGO interrupted her studies at secondary school. After that, she embarked on a number of activities, including aesthetics, hairdressing and decoration. However, these activities did not allow her to provide for her family.
So, Maïmouna SAWADOGO decided to set up her own business, “jus Bénewendé”. Her company specialises in the production and marketing of natural juices made from local products such as pineapple, tamarind and sorghum, etc.
Despite difficult beginnings, Maïmouna SAWADOGO has shown perseverance and courage. Today, she is a fulfilled woman who is proud to contribute to the family expenses.
The Agri Explorers: In Orodara
Oradara is a town in the province of Kénédougou, in the Hauts-Bassins region of western Burkina Faso. Nicknamed “The City of Orchards”, Orodara is renowned for the diversity and abundance of its food crops. This excursion to the town of Orodara i
Seminar, Open innovation, Agriculture, Researchers, Students, PhD students, Burkina Faso, Project, AcceSS, Responsible innovation,
The Accelerating innovation dynamics in agriculture by strengthening innovation support services (AcceSS) project organised a seminar on open and responsible innovation in the agricultural sector. The seminar was held from 20 to 22 November 2024 at the Thomas
Burkina Faso: Earning a living from dead wood
After obtaining her Bachelor’s degree, Ismaëlda OUATTARA completed several internships, and even landed some contracts. However, her adventure in the world of employment was short-lived. Faced with this situation, she decided to become an entrepreneur.