Tag: local

Burkina Faso: From banking to selling juice

AgribusinessTV October 24, 2023 1573 No Comments

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Nadine KARA holds a Masters degree in Corporate Communications. She had a career in the banking sector before taking a two-year leave of absence to become an entrepreneur. With the support of her husband, she founded “Kamadine”, a company specialising in the production and distribution of local juices such

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Burkina Faso: From communicator to dairy processor

AgribusinessTV October 4, 2023 1516 No Comments

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After graduating with a degree in Communications, Leïla GARIKO didn’t wait for a job to start working. She took it upon herself to devote herself to the development of the family business, “Fromagerie Gariko”, which specialises in the processing and marketing of natural fresh milk. As soon as she arr

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Burkina Faso: Young producer of soumbala

AgribusinessTV September 26, 2023 476 No Comments

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With a degree in Marketing and Business Management, Oubratou SAKANDÉ embarked on her entrepreneurial journey in 2017. Her company, “Oubratou”, specialises in the production and marketing of soumbala, a spice made from néré seeds and widely used in Burkina Faso cuisine. It offers products such as soumbala

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Burkina Faso: A couple involved in poultry farming

AgribusinessTV September 19, 2023 1357 No Comments

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Nadjati OUÉDRAOGO and Lassanè SIMPORÉ are passionate about poultry farming, a passion that began at secondary school. Together, they run the Faso Cocorico poultry farm, which specialises in breeding improved local chickens, guinea fowl and turkeys. Thanks to training in poultry farming, they have acquired the necess

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Burkina Faso: Doctorate in Pharmacy and producer of “gapal”

AgribusinessTV August 22, 2023 1437 No Comments

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Adama DICKO is a doctoral student in Pharmacy and founder of the company “Gapal La Merveille”. She specialises in the production and marketing of “gapal”, a traditional dish made from yoghurt and millet. Adama DICKO learned to prepare gapal within the family. With financial support from her fath

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Burkina Faso: Entrepreneur since the age of 9

AgribusinessTV July 25, 2023 1519 No Comments

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Alphonsine SABA has launched “La Meunière du Faso”, a company that processes peanut-based products. She offers peanut butter, peanut paste and coated peanuts. She started her business from home, but has now moved to more suitable premises and employs several young people and women. Her dream is to acquire

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Burkina Faso: Accountant turned butcher

AgribusinessTV July 12, 2023 1288 No Comments

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Flavien KABORÉ has a degree in accounting. He discovered his passion for the meat trade when he was looking for a job as an accountant in a butchery. After working as a butcher for several years, he acquired the expertise in meat processing. So, in 2012, he founded his own business, “Boucherie Royale.” At

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Burkina Faso: A range of local wild fruit juices

AgribusinessTV May 22, 2018 4657 No Comments

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Esther DIENDÉRÉ, a microbiologist, transforms wild fruits from Burkina Faso into juices of the brand “Glou”. Mrs. Diendéré got the idea to start an agro-processing enterprise at the time when she was teaching in high school. She started with a capital of 500,000 FCFA to engage in the processing of dairy product

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