Nadine KARA holds a Masters degree in Corporate Communications. She had a career in the banking sector before taking a two-year leave of absence to become an entrepreneur.
With the support of her husband, she founded “Kamadine”, a company specialising in the production and distribution of local juices such as ginger juice, pineapple juice, etc., as well as canned African sauces.
The start of the ‘Kamadine’ adventure coincided with the onset of the COVID-19 pandemic. This presented a real challenge for Nadine KARA. Thanks to her determination and spirit of initiative, she overcame these obstacles. Today, the company produces an average of 3,000 bottles of juice a month. Her dream is to industrialise her business and conquer both the local and international markets.