Yorossi KOUHOUN manages a family farm of 30 hectares. He produces cotton, sorghum, millet, maize and groundnut.
“It’s on agriculture that I rely to dream bigger. And for this, I work. By working, we are sure to get money and able to meet our needs,” says Yorossi.
In 1993, with the help of the Ministry in charge of breeding and animal health actors, dairy farmers in the northern region of Burkina Faso, in Ouahigouya, decided to set up a mini-dairy, currently managed by Adama Ibrahim DIALLO. The unit went from processing
In the past, many onion producers would store their onions, so as to sell them over a longer period and make a profit. During this phase, many of them saw their production reduced because the onion rotted. This caused a lot of losses. They were not able to obt
In order to prove that organic agriculture is productive and ia able to feed us in a healthy way, Bienvenu ADJE started the production of organic fertilizers through his company “ABC Grower”. These fertilizers are produced from the leaves of invasi