Description
Yorossi KOUHOUN manages a family farm of 30 hectares. He produces cotton, sorghum, millet, maize and groundnut.
“It’s on agriculture that I rely to dream bigger. And for this, I work. By working, we are sure to get money and able to meet our needs,” says Yorossi.
Getting together to better process local milk
In 1993, with the help of the Ministry in charge of breeding and animal health actors, dairy farmers in the northern region of Burkina Faso, in Ouahigouya, decided to set up a mini-dairy, currently managed by Adama Ibrahim DIALLO. The unit went from processing
Burkina Faso: Conserving onions to reduce losses
In the past, many onion producers would store their onions, so as to sell them over a longer period and make a profit. During this phase, many of them saw their production reduced because the onion rotted. This caused a lot of losses. They were not able to obt
Benin: Organic fertilizers to boost production
In order to prove that organic agriculture is productive and ia able to feed us in a healthy way, Bienvenu ADJE started the production of organic fertilizers through his company “ABC Grower”. These fertilizers are produced from the leaves of invasi