Maazou MAIGA is an agronomist and government official. In parallel, he runs a cattle feed manufacturing unit. In Fada N’Gourma, a town in the East of Burkina Faso, Maazou comes from a family involved in livestock breeding and trade. Since his childhood, he is used to help in the family business, notably by collecting

Kevin DOAMBA is a graduate in animal production. He has developed a pyramid that combines crop production, poultry and fish farming. Kevin’s observation was that in Burkina Faso, farmers are dependent on rainfall and with climate change, it does not rain like before. The pyramid system that he conceived enables the u

In Burkina Faso, Aïcha Traoré wants to replace plastic bags with paper bags. Aïcha saw how the use of plastic bags was becoming harmful to the environment. And she wanted to do something about it. Without any training, she learnt by herself to make paper bags. Today she has a business that works. “In 2017, Read More

Fatou SARR is a graduate in computer network. She produces and transforms organic aloe vera into cosmetics and food supplements. Fatou inherited the passion for agriculture from her father. She started with the cultivation of chilli, green beans, melons and strawberries. Later, she turned to aloe vera production becaus

Aziz Sènan AGOSSOU is a graduate in animal production. In 2014, he ventured in to the production of exotic breeds of rabbits. At a young age, Aziz watched his older brother perform experiments, especially on rabbits. Later, after university, Aziz decided to start rabbit production, an activity which is still under-dev

Daniele N’DA is a vegetable producer in Benin. She tells us about what happened after her video was featured on Agribusiness TV!

François Premier Yameogo, a renowned International fashion designer, launched a semi-industrial cotton processing unit in Burkina Faso. The story of François with cotton dates back to the 80’s when the former President of Burkina Faso, Thomas Sankara, was presenting the outfit he and his delegation were wearing at

Gaëlle KENFACK is a telecommunications engineer. After spending almost 10 years in Germany, she returned to Cameroon and created Kenza Market which distributes local agricultural products. The idea of Kenza Market came from Gaëlle’s experience in Germany. She wanted to bring the concept to Cameroon to valorise loca

Boubacar Dansoko is a graduate in business economics. Since 2012, he co-manages ENTRAEL, a farming company founded by his father. His father being the director of a state farm, Boubacar grew up around agriculture. And after his studies, he followed the steps of his father and joined the family business which comprises

Esther DIENDÉRÉ, a microbiologist, transforms wild fruits from Burkina Faso into juices of the brand “Glou”. Mrs. Diendéré got the idea to start an agro-processing enterprise at the time when she was teaching in high school. She started with a capital of 500,000 FCFA to engage in the processing of dairy product