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AgribusinessTV Videos
The Farmer’s Voice: to inform and train farmers (16 minutes)
In Cameroon, farmers have their own newspaper: The Farmer’s Voice. More than just a simple information tool, this monthly newspaper is a companion for many farmers in times of struggle. “I am growing tomato because The Farmer’s Voice showed me where to g
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July 4, 2017
6383
Creating youth opportunities through mushrooms
Paul KISIANGANI was unemployed. In 2006, along with 24 other youths, he started producing and selling fresh and dried oyster mushrooms. Paul was motivated to start Galaxy United Youth Group (GUYG) because of the high level of unemployment among youths in Kenya
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June 27, 2017
6033
A model of contract farming
In Gaoua, in the South-West of Burkina Faso, Nahondomo PALENFO cultivates dozens of hectares of various crops. This year, he has also ventured into the transformation of rice and has put in place the very first mini rice mill of the region. This industrial uni
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June 23, 2017
3491
Banker and poultry farmer
Mouctar DIALLO has a Masters in audit and finance. For one year, he is managing a poultry farm of 3,500 chickens in Conakry. Poultry farming is not new to Mouctar. His mother was into this activity, but she later stopped when Mouctar went to Morocco for his st
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June 20, 2017
4524
An e-commerce platform for local agricultural products
Awa CABA is an IT design engineer. After her studies, she launched SOORETUL with her friends. A platform that enables rural women to sell their agricultural products online. In 2011, Awa and her team identified some challenges in the agricultural sector in Se
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April 27, 2017
3498
Coconut chips in different flavours
Stéphane KOUAM, 35 years, is a graduate in Industrial Economy. In 2013, he founded a small enterprise that produces and markets coconut chips. Stéphane left his job to start his coconut chips business, but his first challenge was to find a blade that would a
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April 14, 2017
3293
Wassa-Wassa, the yam couscous
Since March 2016, Maxime HOUNTONDJI and his wife Sonita TOSSOU have put “Wassa-Wassa Tchigan” on the market. An instant couscous made from yam. Sonita TOSSOU has worked all the time with her mother to sell yam in the market. After her studies, she wanted t
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April 4, 2017
5680
Broulaye, the vegetable producer of Bamako
Broulaye DIARRA, 40 years, is a vegetable producer. He learned crop production from his mother and made it his career. On his land of 3 hectares, Broulaye grows mainly vegetables such as celery, beetroot, turnip, cabbage and others. These vegetables are sold t
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March 28, 2017
4383
At the farm “Ten chicks”
Yombi OUÉDRAOGO is a legal expert. He started poultry farming with 10 chicks in 2011, today his farm has 3,000 birds. Livestock farming is a passion for Yombi. As a child, he always had chickens at his place. It’s this passion that encouraged him to start h
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March 14, 2017
3832
Succeed where others lose hope
Siriki OUATTARA left school in 3rd standard to venture into agriculture with 2 ha. Today, he cultivates over 100 ha. While most people leave the village to go to the city, Siriki did the opposite. He left the city to go to the village, where he got into agricu
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March 7, 2017
1966
The journey of a sweet potato champion
Seifour SARR is a management graduate. Unemployed after his studies, he ventured into the production of sweet potato on 2 hectares. Today, he cultivates 20 hectares and employs 30 people. In the search for a better life to help his family, Seifour wanted to mi
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February 28, 2017
5096
Gluten-free cassava flour for a niche market
Elizabeth GIKEBE is a software developer. She is processing gluten free cassava flour and cassava starch, targeted at consumers allergic to gluten. When processing cassava, the main product is cassava flour, but Elizabeth also uses the by-products. The waste i
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February 14, 2017
5264
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