Alphonse Sié PALM, 32 years, business advisor in Ouagadougou, is involved pig production in his native village since he left University. With about a hundred pigs, he hopes to gradually make it his main activity.
The history with the pigs goes back to his childhood. It’s a family activity that was limited to the production of the traditional breed, under extensive farming. Alphonse has introduced the buildings to make the production more intensive, and also started with a new breed, notably the “Large White”.
Alphonse aspires to become a successful agricultural entrepreneur in the south-west region or even in Burkina Faso as a whole.