Description
In 1993, with the help of the Ministry in charge of breeding and animal health actors, dairy farmers in the northern region of Burkina Faso, in Ouahigouya, decided to set up a mini-dairy, currently managed by Adama Ibrahim DIALLO. The unit went from processing five liters of milk per day to a production capacity of 300 liters of milk per day.
The establishment of this unit has helped to relieve the women, who had difficulties in selling their product due to insecurity. This joint initiative has also shown the population that anyone can venture into the dairy sector.
At one point in its existence, the dairy encountered organisational problems due to a poor understanding of its management by its stakeholders. Finally, these difficulties were resolved thanks to the leadership of the Manager, Ibrahim DIALLO.
Rural Life in Komsilga
Today’s excursion takes us to the rural commune of Komsilga. Comprising 36 villages, Komsilga is located around 25 kilometres south of Ouagadougou in Burkina Faso. With its strong agricultural potential, this commune attracts a large number of gardeners,
Green Thumb: At Sandrine’s place
Sandrine KONSIMBO’s passion for plants was passed on to her by her parents from an early age. Her role was to water the plants. Even if there was a water shortage, she had to find a way of watering them. Today, Sandrine KONSIMBO has a beautiful garden at
Rural Life in Ziniare
The beautiful commune of Ziniaré welcomes us to this episode of Rural Life. Located around 35 km from Ouagadougou, in the province of Oubritenga in Burkina Faso, Ziniaré stands out for its cultural diversity, history and customs. It is one of the countryR