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04:04
Burkina Faso: Making soils fertile for farmers

AgribusinessTV

October 1, 2024

1657

Many farmers in Burkina Faso are finding it difficult to achieve good yields because of soil degradation. Concerned about this problem, Aimé KABORÉ wanted to provide a solution by transforming waste into biofertilisers. After working in agricultural research

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02:57
Burkina Faso: A bee lover

AgribusinessTV

September 10, 2024

1646

Fascinated by bees from an early age, thanks to his English teacher, Abbé Fidèle KINDA made beekeeping his vocation. Today, Abbé Fidèle KINDA runs “API Relwendé”, a cooperative involved in the production and processing of honey. The cooperativ

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03:54
Burkina Faso: A remote irrigation system to reduce the drudgery of farm work

AgribusinessTV

September 3, 2024

1669

In Burkina Faso, many farmers find it difficult to water their crops during the dry season. Aware of this problem, Ouedi Ernest ASSO had the idea of setting up a solution to help producers have water for their crops throughout the year. In 2014, he set up R

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03:26
Burkina Faso: Leaving an unpaid internship to become an entrepreneur

AgribusinessTV

August 20, 2024

1824

Many young graduates are concerned about their employability. For many, it’s the reality of a succession of internships with no prospect of employment. Rihanata NANA has also experienced this frustration. But she was not discouraged by the situation. On

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05:01
Reducing these poison residues on our plates

AgribusinessTV

August 13, 2024

1775

If there’s one thing farmers dread, it’s seeing their productions spoil because they can’t sell it in time. This is the case for many producers in Burkina Faso, who suffer post-harvest losses due to the abusive use of chemical products. Aware

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04:09
Burkina Faso: From microfinance to pig farming

AgribusinessTV

August 6, 2024

1718

Since his childhood, Sylvère KORBEOGO has had a great passion for livestock farming. Despite 20 years in the world of finance, he has never really lost sight of this true vocation. Sylvère KORBEOGO’s entrepreneurial adventure began in 2015 with his fir

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03:47
Burkina Faso: Shea butter for beautiful skin

AgribusinessTV

July 30, 2024

1874

Habiba TRAORÉ/GAMBO has long suffered from the harmful effects of chemical cosmetic products, which have damaged her skin and face. Aware of the risks involved, she decided to turn to a more natural alternative: shea butter. Habiba TRAORÉ/GAMBO decided to go

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04:00
Burkina Faso: She talks about her plans for maize flour

AgribusinessTV

July 23, 2024

2103

Valérie LOROGO/BAZEMO’s start in the entrepreneurial world was not an easy one. In the face of difficulties, she drew her strength and motivation from the support of her husband and family, but also from the positive feedback she received from her custo

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03:03
Infomercial: A natural fertiliser made from horns

AgribusinessTV

July 19, 2024

2016

“FERTI Sahel” is an organic fertiliser specially designed to optimise soil fertility and boost crop yields. Made from a mixture of bones, horns and organic matter, this fertiliser provides the soil with essential nutrients for plants to flourish. P

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03:15
Burkina Faso: A winning mentality

AgribusinessTV

July 16, 2024

1639

Abdoulaye ILBOUDO’s adventure in fish farming began after a number of misadventures with poor quality fish bought at a local market. Determined to put an end to this situation and to fight against poor quality imported fish, he decided to get training in

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04:41
Burkina Faso: A vegetarian restaurant

AgribusinessTV

July 9, 2024

2000

Having a good health also depends on what we eat. Eating healthily is a sure way of ensuring the well-being of the human body. Bintou TRAORÉ understands this and has made healthy eating her hobbyhorse. So she created “K.salad”, a vegetarian restau

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14:01
Rural Life in Réo

AgribusinessTV

July 5, 2024

1537

Our compass took us to Réo, a town located 115 km from Ouagadougou, for this new episode of Rural Life. The capital of the Sanguié province, Réo is a charming town famous for its pork, which according to enthusiasts is exquisite. Through this excursion to R

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