In Cameroon, farmers have their own newspaper: The Farmer’s Voice. More than just a simple information tool, this monthly newspaper is a companion for many farmers in times of struggle. “I am growing tomato because The Farmer’s Voice showed me where to g
In Gaoua, in the South-West of Burkina Faso, Nahondomo PALENFO cultivates dozens of hectares of various crops. This year, he has also ventured into the transformation of rice and has put in place the very first mini rice mill of the region. This industrial uni
How will the future of agriculture look like in Cote d’ivoire? Watch this 12-minute report of FRANCE 24 – an investigation with Daniel Oulaï, Jean-Delmas Ehui from ICT4DEV, Cléophas Mosala from Agribusiness TV, and Julien Appia.
Burkina Faso produces +34 million chickens every year. In the villages, almost all families rear chicken traditionally. “It’s an activity that can really help women to come out of poverty. The production of local chicken is not a busy activity. The chicken
In Central Africa, cassava is considered as one of the strategic crops because of its contribution to food and nutrition security, as well as job creation, especially for women and youth. But at the same time, there are still many challenges along the cassava
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