Description
Latifatou SAWADOGO holds a degree in transport and logistics. When she graduated, she was struggling to find a job, and it was during her search for jobs that the idea of setting up her own business was born.
Set up in 2019, “Ma bouillie préférée” transforms cereals into porridge and couscous for infants and adults. Despite initial difficulties in marketing her products, Latifatou SAWADOGO has persevered with her vision.
The company, which was once set up to combat unemployment, has now become a passion for the founder. Her ambition is to hire more people in the future. Find out more about this young entrepreneur by following the video.
Green Thumb: At Karim’s place
Karim YABRÉ loves plants. He loves them so much that, despite the limited space in his home, he has managed to create a space entirely dedicated to his plants. His fragile state of health meant that he had to spend long periods in hospital. But now that his v
Burkina Faso: Sweets enthusiast
Aminata Kontiebo set up her own business, “Tasty Gourmandises”, after the company she worked for closed down. Her company offers a wide range of confectionery made mainly from local products, such as peanut caramel, toasted grated coconut, biscuits, “
Rural Life in Komsilga
Today’s excursion takes us to the rural commune of Komsilga. Comprising 36 villages, Komsilga is located around 25 kilometres south of Ouagadougou in Burkina Faso. With its strong agricultural potential, this commune attracts a large number of gardeners,