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AgribusinessTV

Join Date : June 9, 2017

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Revealing the virtues of soybean

Ayawo Yassé DJOSSOU is an agro pastoral technician. He transforms soybean into several products to valorise its virtues. During his studies, Ayawo was fascinated by the virtues of soybean. His curiosity pushed him to learn more about this legume and he starte

publish January 17, 2017 3141
A new future for farming in Cote d’Ivoire

How will the future of agriculture look like in Cote d’ivoire? Watch this 12-minute report of FRANCE 24 – an investigation with Daniel Oulaï, Jean-Delmas Ehui from ICT4DEV, Cléophas Mosala from Agribusiness TV, and Julien Appia.

publish January 10, 2017 3668
Spouses and associates in poultry farming

Hervé DOMAGNI is a graduate in accounting. His wife, Ella Marcelle NÉNÉ is a communication graduate. After several years of unemployment, the couple ventured into poultry farming in Agnibilekrou. After his studies, Hervé was managing a telephone booth in A

publish January 10, 2017 2744
In the country of “bicycle chicken”

Burkina Faso produces +34 million chickens every year. In the villages, almost all families rear chicken traditionally. “It’s an activity that can really help women to come out of poverty. The production of local chicken is not a busy activity. The chicken

publish December 30, 2016 3941
Ousmane invents a motorised plough

Ousmane BÉRÉ left school at 3rd standard. He joined the welding workshop of his dad, where he conceived a motorised plough. In his workshop, Ousmane makes carts, animal-drawn ploughs, wheelbarrows, doors, windows, and other tools. But his innovation is the m

publish December 26, 2016 1915
Chily, mum’s recipe revisited

Jacques Henri SIKA is inspired by a traditional family recipe. Four years ago, he has put on the market, a chilli with different seasonings. The mother of Jacques used to make chilli to offer to people as part of their custom. And Jacques saw a potential in co

publish December 21, 2016 3244
The gardens of hope

Five youths from Benin and Niger are testing and advising farmers on agro-ecological techniques. With a background in organic agriculture, Souleymane ABDOU-BAHAR understood the importance of eating safe and healthy vegetables. When he arrived in Benin, he noti

publish December 13, 2016 3195
Cassava in all its forms

In Central Africa, cassava is considered as one of the strategic crops because of its contribution to food and nutrition security, as well as job creation, especially for women and youth. But at the same time, there are still many challenges along the cassava

publish December 8, 2016 5047
”Ndokayo”, the lemongrass tea

“The only thing that I can really say is that I feel good here in Douala. I produce lemongrass in my field, I have started to market it and I feel good about it.” Pavel AYIMNEI After studying finance in France, Pavel AYIMNEI returned to Cameroon where he

publish December 6, 2016 4021
From the European dream to agriculture champion

Fabrice NIANGUI is a graduate in Civil Engineering. After he lost his job in 2012, he attempts to migrate illegally to Europe without success, and finally finds his happiness in agriculture. In the search for a better future, Fabrice risked his life and went t

publish November 22, 2016 1896
Successful return after years of adventure

Sanoussi Babouya SILLA spent 20 years outside Mali. In 2012, he returns and launch a dairy farm named “Bouya Gounè Farm”. After living in Angola, Indonesia, the United States and other countries for many years, Sanoussi decides to return back to Mali and

publish November 15, 2016 2841
Transforming his farm into a training centre

Adamou Kimba Aboubacar is an agricultural engineer. In 2012, he started the farm “SAHELBIO”, that he is transforming gradually into a training centre. During his studies at University, Aboubacar saw that there is a potential in poultry farming in Niger, as

publish November 11, 2016 3082

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