Trained as a teacher, Djéneba PILABRÉ gave up everything to devote herself to her entrepreneurial project: fish farming. This project, long nurtured in collaboration with her father, took on a special dimension after his death. Djéneba decided to perpetuate his memory by carrying out this project. Today, Djéneba PI

Trained as a teacher, Djéneba PILABRÉ gave up everything to devote herself to her entrepreneurial project: fish farming. This project, long nurtured in collaboration with her father, took on a special dimension after his death. Djéneba decided to perpetuate his memory by carrying out this project. Today, Djéneba PI

Many farmers in Burkina Faso are finding it difficult to achieve good yields because of soil degradation. Concerned about this problem, Aimé KABORÉ wanted to provide a solution by transforming waste into biofertilisers. After working in agricultural research and development, in 2020, he decided to devote himself enti

Agri-food companies generate an enormous amount of waste, which often complicates hygiene management. To remedy this problem, Célia FIOGBE has set up a biomethanisation system through her company, “Agro Dymanique Food and Services” (ADFS). Célia FIOGBE offers agri-food businesses the chance to produce the