Description
Trading in her suit for an apron. That’s the choice made by Estelle NIKIEMA, founder of “Kimorial”, a company specialising in the processing of fruit into natural juice.
It was in 2016 that Estelle NIKIEMA decided to leave her position as branch manager of the bank where she worked, to embark into entrepreneurship. Her beginnings in this field slowly but surely took shape. She started with a shop, then a restaurant, before finally creating “Kimorial” in 2021. Her company produces several types of natural juices such as mango, tangelo, tamarind, pineapple and watermelon.
In just four years of existence, Estelle NIKIEMA says that she is proud of the many awards and distinctions she has won. However, her vision remains unchanged. To position her company among the best in the agri-food and natural beverages sector in Burkina Faso.
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