Description
Iliassa SAWADOGO is the founder of “Soongo Élevage”. A resilient poultry farmer, he shares his passion for breeding and his commitment to never give up, despite the challenges. The company focuses on poultry farming, offering a variety of products including short and long-cycle broilers.
Iliassa shares about the modest beginnings of his business in 2019, marked by the theft of his first chickens. Despite obstacles such as insecurity, he persevered, gradually increasing production to reach a capacity of 4,500 to 5,000 chickens.
Employees at Soongo Élevage testify to the benefits of working for this thriving business. Iliassa shares a message of encouragement to young people, stressing the importance of sacrifice and planning to achieve one’s goals.
Green Thumb: At Karim’s place
Karim YABRÉ loves plants. He loves them so much that, despite the limited space in his home, he has managed to create a space entirely dedicated to his plants. His fragile state of health meant that he had to spend long periods in hospital. But now that his v
Burkina Faso: Sweets enthusiast
Aminata Kontiebo set up her own business, “Tasty Gourmandises”, after the company she worked for closed down. Her company offers a wide range of confectionery made mainly from local products, such as peanut caramel, toasted grated coconut, biscuits, “
Rural Life in Komsilga
Today’s excursion takes us to the rural commune of Komsilga. Comprising 36 villages, Komsilga is located around 25 kilometres south of Ouagadougou in Burkina Faso. With its strong agricultural potential, this commune attracts a large number of gardeners,