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All Videos : 135  Video Posted

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44
03:33
Burkina Faso : Shea butter for the common good

AgribusinessTV

December 8, 2023

1381

At Pô, in the Centre-South region of Burkina Faso, women process shea kernels. This activity enables them to generate income. Grouped together in a cooperative, they collect the shea kernels, process them into butter and soap and commercialise them. Thanks to

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35
03:41
Burkina Faso: Cassava couscous to combat hunger

AgribusinessTV

December 5, 2023

1322

In Pô, in the Centre-South region of Burkina Faso, the “Wessonou” cooperative processes cassava into attiéké (couscous) to combat hunger. Adana ZOURÉ, the President, shares her story and the cooperative’s successes. Thanks to the union of

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53
03:07
Burkina Faso: A school dropout, he succeeds in the soy industry

AgribusinessTV

November 30, 2023

1367

Daniel ABONGTÉ is the founder of “Terre Africaine”, a company specialised in soybean production and processing. After dropping out of school, Daniel overcame obstacles to become a successful entrepreneur. In his factory, he processes 10 tonnes of

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53
05:11
Burkina Faso: From banking to selling juice

AgribusinessTV

October 24, 2023

1517

Nadine KARA holds a Masters degree in Corporate Communications. She had a career in the banking sector before taking a two-year leave of absence to become an entrepreneur. With the support of her husband, she founded “Kamadine”, a company specialis

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62
04 : 23
Burkina Faso: From communicator to dairy processor

AgribusinessTV

October 4, 2023

1468

After graduating with a degree in Communications, Leïla GARIKO didn’t wait for a job to start working. She took it upon herself to devote herself to the development of the family business, “Fromagerie Gariko”, which specialises in the proces

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60
03:33
Burkina Faso: Doctorate in Pharmacy and producer of “gapal”

AgribusinessTV

August 22, 2023

1415

Adama DICKO is a doctoral student in Pharmacy and founder of the company “Gapal La Merveille”. She specialises in the production and marketing of “gapal”, a traditional dish made from yoghurt and millet. Adama DICKO learned to prepare g

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70
05:27
Burkina Faso: Grill cooks 2.0

AgribusinessTV

August 4, 2023

1494

In Ouagadougou, Burkina Faso, a group of young people have set out to modernise grilled meat. Known as “grill cooks”., they add their own personal touch to the cooking of mutton, beef or chicken, setting themselves apart from the traditional seller

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53
03:09
Burkina Faso: Entrepreneur since the age of 9

AgribusinessTV

July 25, 2023

1501

Alphonsine SABA has launched “La Meunière du Faso”, a company that processes peanut-based products. She offers peanut butter, peanut paste and coated peanuts. She started her business from home, but has now moved to more suitable premises and empl

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54
03:59
Burkina Faso: Accountant turned butcher

AgribusinessTV

July 12, 2023

1275

Flavien KABORÉ has a degree in accounting. He discovered his passion for the meat trade when he was looking for a job as an accountant in a butchery. After working as a butcher for several years, he acquired the expertise in meat processing. So, in 2012, he f

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53
05:56
Burkina Faso: She breeds earthworms

AgribusinessTV

June 23, 2023

1402

Vermiculture is the breeding of earthworms to transform organic matter into a fertiliser known as “vermicompost”. In the Commune of Ziniaré in Burkina Faso, Catherine COMPAORÉ practises vermiculture. Thanks to the solid and liquid vermicompost th

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48
03:13
Burkina Faso: Autonomous thanks to ginger

AgribusinessTV

June 21, 2023

1276

Samiratou ZONGO is an agricultural engineer by training. She is currently doing a Masters in integrated crop protection. In 2019, she wanted to be financially independent and start something. Thanks to an idea from her aunt, she decided to get involved in the

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55
03:28
Burkina Faso: From teaching to poultry farming

AgribusinessTV

May 10, 2023

1462

Honoré OUANGO took a leave from his job in the civil service to start a poultry farming and catering business. Despite the uncertainties and discouragements of his colleagues, he decided to make his dream come true. Today, he has several poultry farms and bar

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