Description
These stoves are quite particular because to burn the husks of palm nuts, we need a bit of oxygen. Therefore, this stove is equipped with a solar panel that enables to charge the battery and send oxygen in the combustion chamber. Since we already have solar energy that is stored, we have taken the opportunity to attach a lamp to the stove. So, in case there is no electricity, the stoves are equipped with lamps that can light up the kitchens and it also has a USB port to charge mobile phones. Franck ZANHOUNDAHO
Benin: Edible snails, a booming business
In Benin, several youths are involved in the production and processing of snails. This sector is profitable because the by-products of the snail such as the meat, slime, shell and viscera are sold. Roukayath LAURIANO, a dressmaker in the commune of Abonmey-Cal
Try it at home: Toubani, a dish from northern Benin
Made with bean flour, “Toubani” is an ancestral dish from the North of Benin, which is rich in nutrients. In this video, discover the steps to prepare this dish, with Gniré BAGUIDI, the Co-Founder of TOUBANI Chic.
Try it at home: “Made in Benin” soy milk
It is well known that to make yoghurt, processors use animal-based milk such as cow’s milk, goat’s milk or camel’s milk. But, it is also possible to make it with soya milk. When properly processed, soy is beneficial to health. In Benin, Capel